Yesterday seemed like a soup day so I FINALLY got around to making a soup I found on the 'Joyful Belly' website, an ayurvedic website with lots of recipes and useful info.
Here is a link to the soup.
Overall the recipe was good, but needed a little more something- maybe more garlic and ginger, the fennel seeds were a touch overwhelming. The only change I made was I but some bouillon in the water when I added it for a little flavor. I think with a little work this soup could be really good and it was easy and fast to make. It didn't say in the directions but I used my hand blender and pureed the whole thing. Chunks of squash in soup just don't work for me. Let me know if you give it a try- this soup has serious potential.
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